Making the perfect cup of coffee is both an art and a science. There are many things that will be necessary, but two of the most important will be the right measurements and the freshness of the coffee that will be used. With this, in the rest of this post, we will be tackling these two things.
We will discuss how many tablespoons in 16 ounces and more importantly, we will give you some valuable tips on how to make sure that your coffee remains fresh. By keeping in mind the things that will be mentioned below, you can make a caffeine fix like a professional barista.
How Many Tablespoons in 16 Ounces
Based on the standard measurements that are followed, 6 fluid ounces, which is equal to one cup, uses 1 tablespoon of ground coffee if you want to have a regular brew and 2 tablespoons if you want to have a strong brew. Therefore, if you are making 16 ounces, you will need 2.6 tablespoons of coffee to have a regular brew and 5.3 tablespoons if you want to make a strong brew. See to it that both coffee and water follow these standard measurements to end up with the best taste all the time.
How to Keep Your Coffee Fresh
The right measurement is just one of the key elements of making the perfect cup of coffee. Another thing that is equally important is the quality of the ground coffee that will be used. The choice of the specific coffee, such as the variety, will depend on your personal preferences.
Regardless of the type of coffee that will be used, however, it is important to keep it fresh. With this, the following are some of the most important things that you have to keep in mind.
Buy only what you can consume
Whether it is beans or grounds, you have to purchase only the realistic amount that you need. If you live alone, buy smaller quantities. This will provide you with the assurance that it will be consumed immediately.
If you do not drink it as soon as possible, it will go stale, which will have an impact on taste and aroma. If you have no choice but to keep it, however, see to it that it will be properly stored. Some storage tips will be discussed later.
Grind your own beans
It may be tempting to purchase pre-ground coffee. It is convenient since all that you have to do is brew with water and you are good to enjoy it. Nonetheless, with convenience, you might be compromising freshness.
With this, it will help if you can grind the beans on your own and only when it is ready to be consumed. A coffee grinder, after all, is not that expensive. It is also a good thing that you will have the option to choose how coarse or fine the grounds will be.
Have it sealed
Proper storage is an essential when it comes to the freshness of your coffee. With this, if you have to keep it in a container, see to it that the latter is air-tight. This means that the flavor and aroma will not be trapped.
If there is air that gets inside the container, it can easily get stale. It will also be good if the container is opaque so that it will be less likely that the coffee will suffer from degradation due to external elements.
Mind the right temperature
It is not enough that your coffee is stored in a container with a tight seal. Another thing that will be equally important is the right temperature. Avoid extreme heat. See to it that it is not exposed to direct sunlight or any other source of heat.
Avoid moisture as such can be easily absorbed by coffee, just like how a sponge absorbs water. Some people put coffee in their freezer. This, however, does not actually help in maintaining the freshness of coffee. Such is one common misconception that should be debunked. When it is frozen, the oils will be lost, which will have a negative impact on flavor, resulting into a coffee that lacks robust flavor.
Brew single serving
You should not be brewing more than what you can drink. It might seem convenient to brew a large batch now and consume it throughout the day. After all, you can just reheat it.
However, you have to know that this can lead into losing flavor. Enjoy your coffee while it is hot, right after it is brewed. Having it reheated will make it lose its flavor and aroma and will make it taste bland. So next time, before you brew, ask yourself first how much you think you can drink.